{"id":22785,"date":"2022-05-27T15:27:53","date_gmt":"2022-05-27T15:27:53","guid":{"rendered":"http:\/\/www.sib.it\/?p=22785"},"modified":"2022-05-27T09:53:51","modified_gmt":"2022-05-27T09:53:51","slug":"la-proprieta-intellettuale-nellagroalimentare-paolo-veronesi-relatore-al-seminario-internazionale-uia","status":"publish","type":"post","link":"https:\/\/sib.arvis.dev\/en\/events\/la-proprieta-intellettuale-nellagroalimentare-paolo-veronesi-relatore-al-seminario-internazionale-uia\/","title":{"rendered":"Intellectual property in food and wine: Paolo Veronesi speaker at UIA international seminar"},"content":{"rendered":"

Our expert on intellectual property in food and wine products Paolo Veronesi<\/a>\u00a0 is to speak at the international seminar on \u201cIP Law Tools for Protecting Food Products – Looking for the Perfect Pairing: Wine as a Case Study\u201d taking place on 27-28 May 2022 in Verona.<\/p>\n

The event is organised by the International Association of Lawyers<\/a> (UIA) in cooperation with the University of Verona<\/a> as well as with the Italian Food Law Association<\/a> (AIDA), the International Wine Law Association<\/a> (AIDV) and the Union of Wine and Vine Jurists<\/a> (UGIVI).\"indicazioni<\/p>\n

Intellectual property rights such as plant variety rights, patents, utility models, trade secrets, geographical indications, denominations of origin, trademarks and domain names can play a vital role in the agri-food business, from the early steps of growing, breeding and manufacturing to the final ones of labelling, marketing and branding the finished products.<\/p>\n

The seminar will focus on the protection of intellectual property rights in particular in the world of wine, with legal experts, academics and practitioners sharing their experiences and first-hand knowledge of leading cases concerning this sector, but relevant also to many other food products.<\/p>\n

Paolo Veronesi, who is both an attorney-at-law and a European trademark attorney with a solid experience in the protection of intellectual property in food and wine products, will speak on 28 May 2022 at 9 am about the Prosecco-Prosek dispute. The name \u201cProsecco\u201d designates a well-known Italian white wine, and is registered as a Protected Denomination of Origin under EU law. The Italian government, along with a number of Italian institutions and associations of Prosecco wine producers, have filed oppositions against an application recently filed by the producers of a Croatian wine to register the name \u201cProsek\u201das a Traditional Term under EU law.<\/p>\n

Further information<\/span><\/h2>\n

View the program<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Our expert on intellectual property in food and wine products Paolo Veronesi\u00a0 is to speak at the international seminar on \u201cIP Law Tools for Protecting Food Products – Looking for the Perfect Pairing: Wine as a Case Study\u201d taking place on 27-28 May 2022 in Verona. The event is organised by the International Association of […]<\/p>\n","protected":false},"author":4,"featured_media":1174,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[15],"tags":[],"class_list":["post-22785","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events"],"acf":[],"yoast_head":"\nPropriet\u00e0 intellettuale nell'agroalimentare, Paolo Veronesi al convegno UIA<\/title>\n<meta name=\"description\" content=\"Paolo Veronesi\u00a0interverr\u00e0 al seminario internazionale UIA \u201cIP Law Tools for Protecting Food Products \u201d il 27 e 28 maggio 2022 a Verona.\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" 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